Chocolate cream cookies

Name: Chocolate cream cookies
Prep time: 35 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 35 portions
Ingredients: 100 g raw cacao butter; 1 tbsp arrowroot flour; 40 g pure maple syrup; 80 g plant-based milk; 3 tsp vanilla bean paste; 1 - 2 pinches salt; 80 g vegan butter; 110 g vegan butter; 110 g Rapadura sugar; 30 g rice malt syrup; 170 g wholemeal self-raising flour; 60 g cacao powder; 60 g cornflour; 1 tsp vanilla bean paste; 20 g filtered water; 1 pinch salt