Stout Beer Ice Cream Float

Stout Beer Ice Cream Float

5.0 2 évaluation

Prép. 10min

Total 10h 45min

6 portions

Ingrédients

stout beer chilled, divided
60 - 76 oz
sugar
7 oz
egg yolks, from large eggs
6
heavy cream
12 oz
whole milk
8 oz
inverted sugar (see Tip)
1 ½ oz
vanilla extract
2 tsp
salt
¼ tsp

Niveau

facile

Infos nut. par 1 portions

Sodium 120 mg

Protides 4.6 g

Calories 1741.9 kJ / 416.3 kcal

Lipides 19.5 g

Fibre 0 g

Graisses saturées 11.1 g

Glucides 40.3 g

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Également présenté dans

Better with Beer 11 Recettes
États-Unis

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