Appareils et accessoires
Browned Turkey Strips
Prép. 5min
Total 15min
250 g
Ingrédients
-
olive oiloil20 g
-
20 g brown onion, cut in wedgesgarlic clove1
-
turkey breast fillet, skinless, cut in strips (1.5 cm x 3-4 cm), patted dry with paper towelsturkey leg, skinless cut in strips (1.5 cm x 3-4 cm), patted dry with paper towels250 g
Niveau
facile
Infos nut. par 250 g
Sodium
3052 mg
Protides
58 g
Calories
1961 kJ /
469 kcal
Lipides
24 g
Fibre
0.2 g
Graisses saturées
3 g
Glucides
4 g
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High Temp. Basics - Meat and Seafood
11 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
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