Maple-Buttered Rum Cider

Maple-Buttered Rum Cider

Pas d’évaluation

Prép. 5min

Total 20min

12 portions

Ingrédients

butter, unsalted in pieces
60 g
maple syrup
60 g
vanilla pod seeds only
1
salt
⅛ tsp
cider
1360 g
orange juice
170 g
rum
285 g
cinnamon whiskey (optionnel)
170 g
apple (any type) sliced, to garnish
1
orange sliced, to garnish
1
1 orange, thin peel only, no pith, to garnish

Niveau

facile

Infos nut. par 1 portion

Sodium 30.5 mg

Protides 0.4 g

Calories 738.2 kJ / 176.4 kcal

Lipides 4.2 g

Fibre 0.9 g

Graisses saturées 2.6 g

Glucides 21.1 g

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Également présenté dans

Everything Maple 10 Recettes
Canada

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