Appareils et accessoires
Sliced Fruit Salad with Citrus Dressing (TM5)
Prép. 25min
Total 30min
8 portions
Ingrédients
-
fresh root ginger peeled, in one piece20 g
-
nectarine peeled or unpeeled, cut in halves or wedges that fit through feeder200 g
-
fresh pineapple cut vertically in wedges that fit through feeder, core removed200 g
-
fresh mango flesh cut vertically in wedges that fit through feeder200 g
-
papaya cut in half lengthwise or in wedges that fit through feeder, seeds removed200 g
-
melon cut lengthwise or in wedges that fit through feeder, seeds removed200 g
-
freshly squeezed orange juice200 g
-
freshly squeezed lemon juice50 g
-
freshly squeezed lime juice15 g
-
golden caster sugar100 g
-
fresh lemon grass cut in pieces (5 cm), bruised2 stalks
-
lychees (optionnel) peeled, fresh or canned, halved50 g
-
peppermint leaves, fresh (optionnel) for serving6
-
ice cream (optionnel) for serving
Niveau
facile
Infos nut. par 8 portions
Sodium
60.8 mg
Protides
10.1 g
Calories
4223.1 kJ /
1009.4 kcal
Lipides
3.5 g
Fibre
15.6 g
Graisses saturées
0.7 g
Glucides
254.6 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Slicing and Grating (TM5)
44 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Vous pourriez aussi aimer...
Menu: Tuna on Tomato Sauce with Rice; Peaches and Cream Dessert
45min
Rainbow Flat Bread
50min
Coconut Mocha Frappe
3h 30min
Piñata Cake
1h 40min
Chocolate Sauce
10min
Chocolate icing (ganache)
20min
Falafel in Square Flatbread (R’gaif Bread) with Tahini Sauce
1h 25min
Chocolate Hazelnut Spread
45min
Chocolate Fudge Icing
5min
Omelette Sticks
30min
Dairy-free Chocolate Sauce
5min
Rainbow Ice Lollies
10h