Coleslaw

Coleslaw

4.6 331 évaluation

Prép. 10min

Total 10min

4 portions

Ingrédients

cabbage cut in pieces
200 g
carrots cut in pieces
100 g
green apple (approx. 100 g), cut in quarters
1
onion (optionnel) adjust to taste
20 g
salt adjust to taste
1 pinch
ground black pepper adjust to taste
1 pinch
mayonnaise adjust to taste
2 tbsp

Niveau

facile

Infos nut. par 1 portion

Sodium 105.2 mg

Protides 1 g

Calories 554 kJ / 133 kcal

Lipides 11 g

Fibre 3.2 g

Graisses saturées 0.8 g

Glucides 8 g

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Également présenté dans

The Basic Cookbook 174 Recettes
Suisse

The Basic Cookbook 133 Recettes
International

The Basic Cookbook 133 Recettes
International

The Basic Cookbook 131 Recettes
Canada

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