Appareils et accessoires
Yu Sheng Prosperity salad (Thermomix® Cutter)
Prép. 20min
Total 30min
6 portions
Ingrédients
Plum dressing
-
fresh passionfruit pulp deseeded2
-
plum sauce (see Tips)60 g
-
lime juice40 g
-
honey30 g
Garnish
-
pine nuts15 g
-
roasted unsalted peanuts20 g
-
sesame seeds15 g
Salad
-
baby cos lettuce washed and dried (1-2 lettuce hearts - halved to fit through feeder tube)200 g
-
carrots peeled and trimmed200 g
-
Lebanese cucumber200 g
-
papaya peeled and deseeded100 g
-
red cabbage thickest part of the core removed, cut in 1-2 wedges that fit through feeder tube60 g
-
green mango peeled and pit removed100 g
-
sashimi grade salmon (see Tips)100 g
-
fresh coriander leaves only4 sprigs
Toppings
-
peanut oil1 tbsp
-
wonton wrappers fried and broken into pieces60 g
-
Chinese five spice powder1 tsp
-
ground white pepper½ tsp
Niveau
facile
Infos nut. par 1 portion
Sodium
165.3 mg
Protides
7 g
Calories
938.2 kJ /
224.2 kcal
Lipides
9.4 g
Fibre
5.6 g
Graisses saturées
1.4 g
Glucides
32.3 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Almond biscotti
1h 10min
Thai Style Squid Salad
Pas d’évaluation
Rainbow Spiral Yam Mooncake
2h
Quark and semolina gnocchi with fresh fruit sauce
1h
Ngor Hiang (Five Spice Meat Rolls)
Pas d’évaluation
Singapore Chilli Crab
50min
Sweet potato and wakame patties (TM6, Jude Blereau)
1h
Pork and lentils with onion and radish pickle
40min
Watermelon and Salmon Ceviche Stack
30min
Romesco dip
10min
Pecan pie cheesecake cups
35min
Banh mi (Vietnamese sandwich)
4h 35min