Broccoli and Cheese Stromboli

Broccoli and Cheese Stromboli

4.8 17 évaluations

Prép. 15min

Total 1h 20min

4 pieces

Ingrédients

Dough

extra virgin olive oil plus extra to grease
1 oz
bread flour
15 oz
whole wheat flour
2 ½ oz
warm water (100°F-110°F)
9 oz
sugar
½ oz
rapid rise yeast
2 ¼ tsp
1 packet/envelope rapid rise yeast
salt
2 tsp

Filling

provolone cheese cut into pieces (1 in.)
4 oz
fresh basil leaves
1 oz
water
20 oz
broccoli florets cut into pieces (2 in.)
8 oz
ricotta cheese
6 oz
salt
¼ tsp
fresh ground pepper
⅛ tsp
extra virgin olive oil
2 tsp
dried basil (optionnel)
1 tsp

Niveau

moyen

Infos nut. par 1 piece

Protides 30 g

Calories 3021 kJ / 722 kcal

Lipides 23 g

Fibre 7 g

Glucides 100 g

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Également présenté dans

Pizza 11 Recettes
États-Unis

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