Gluten Free Chocolate Chip Cookies

Gluten Free Chocolate Chip Cookies

4.8 17 évaluations

Prép. 20min

Total 40min

40 pieces

Ingrédients

white rice flour
3 oz
old fashioned rolled oats gluten free
7 oz
tapioca starch
2 oz
xanthan gum
½ tsp
baking soda
1 tsp
salt
1 tsp
unsalted butter diced
6 oz
dark brown sugar
6 ½ oz
6 ½ oz light brown sugar
sugar
4 oz
plain Greek yogurt
1 ½ oz
egg yolks, from large eggs
2
vanilla extract
1 tsp
dark chocolate chips gluten free
10 oz

Niveau

facile

Infos nut. par 1 piece

Sodium 94.7 mg

Protides 1.8 g

Calories 570.8 kJ / 136.4 kcal

Lipides 7 g

Fibre 1.4 g

Graisses saturées 4.1 g

Glucides 17 g

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Également présenté dans

Bake Sale 11 Recettes
États-Unis

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