Appareils et accessoires
Sweet Potato Mash with Sage and Hazelnuts
Prép. 10min
Total 30min
8 portions
Ingrédients
-
blanched hazelnuts50 g
-
fresh sage leaves to taste6 - 8
-
garlic clove1
-
unsalted butter diced100 g
-
water800 g
-
sweet potatoes peeled, diced (2 cm)1000 g
-
milk30 g
-
fine sea salt1 tsp
-
ground black pepper2 pinches
Niveau
facile
Infos nut. par 1 portion
Sodium
366.9 mg
Protides
3.2 g
Calories
1013.5 kJ /
242.2 kcal
Lipides
14.3 g
Fibre
4.8 g
Graisses saturées
6.9 g
Glucides
27.1 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
A Very Thermomix® Christmas
63 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Vous pourriez aussi aimer...
Mushroom Risotto
30min
Steamed Green Beans and Helda Beans
20min
Steamed Broccoli and Courgettes
15min
Basmati Rice
35min
Sous-vide Poached Eggs
30min
Steamed Brussels Sprouts with Orange Herb Butter
25min
Steamed Rice
25min
Mashed Potatoes
45min
Poached Egg Pots with Smoked Salmon and Avocado Salsa
30min
Salmon with Spinach, Tomatoes and Lentils
40min
Poached Cod with Leek Sauce, Steamed Carrots and Basmati Rice
40min
Steamed Broccoli Mash
35min