Pad kra pow

Pad kra pow

4.0 307 évaluation

Prép. 15min

Total 45min

4 portions

Ingrédients

jasmine rice
300 g
water
1050 g
sea salt
1 tsp
garlic cloves
3
piece fresh ginger peeled
2 ½ cm
fresh bird's eye chillies trimmed and deseeded if preferred
3
vegetable oil plus 2 teaspoons extra
60 g
beef mince
500 g
fish sauce
60 g
oyster sauce
60 g
caster sugar
40 g
ground white pepper
1 tsp
Chicken stock paste (see Tips)
2 tsp
green beans or snake beans, trimmed and cut into bite-size pieces
100 g
fresh holy basil (approx. 15 g), leaves only (see Tips)
½ bunch
whole eggs
4
fried shallots to serve

Niveau

facile

Infos nut. par 1 portion

Sodium 2904.6 mg

Protides 43.2 g

Calories 3501.4 kJ / 833.7 kcal

Lipides 38.9 g

Fibre 4.8 g

Graisses saturées 9.8 g

Glucides 76.1 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Matt Sinclair 12 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Braised Yee Mee

Braised Yee Mee

30 min

Hainanese chicken and rice

Hainanese chicken and rice

1 godz. 50 min

Mee Hailam (Hailam Noodles)

Mee Hailam (Hailam Noodles)

25 min

Kung Po Chicken (Dried Chilli Chicken)

Kung Po Chicken (Dried Chilli Chicken)

1 godz.

Kam Heong (Golden Fragrance) Prawns

Kam Heong (Golden Fragrance) Prawns

25 min

Ayam masak merah (spicy tomato chicken)

Ayam masak merah (spicy tomato chicken)

1 godz. 20 min

Ayam kapitan (chicken curry)

Ayam kapitan (chicken curry)

45 min

Vietnamese Lemongrass Chicken

Vietnamese Lemongrass Chicken

1 godz. 5 min

Hainanese chicken rice with vegetable soup and steamed egg

Hainanese chicken rice with vegetable soup and steamed egg

1 godz. 25 min

Nyonya Chicken Rendang

Nyonya Chicken Rendang

45 min

Chicken Porridge

Chicken Porridge

35 min

Thai Steamed Fish With Lime

Thai Steamed Fish With Lime

30 min