Cheese Omelet with Spinach

Cheese Omelet with Spinach

4.7 30 évaluations

Prép. 20min

Total 25min

1 portion

Ingrédients

Gruyère cheese cut into pieces
1 ½ oz
large egg
1
salt divided
2 pinches
ground black pepper divided
2 pinches
all-purpose flour
1 tbsp
whole milk
1 ½ oz
yellow onion cut into pieces
2 oz
unsalted butter plus 1 tbsp to fry
½ oz
baby spinach
2 oz
cherry tomatoes cut in half
3 oz

Niveau

facile

Infos nut. par 1 portion

Sodium 734.9 mg

Protides 27.3 g

Calories 2120.4 kJ / 506.8 kcal

Lipides 33.7 g

Fibre 3.7 g

Graisses saturées 18.3 g

Glucides 25 g

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Également présenté dans

Cooking for One 10 Recettes
États-Unis

Your Cookidoo® 2025 - Green Alchemist 10 Recettes
États-Unis

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