Appareils et accessoires
Thai Peanut Chicken with Coconut Rice
Prép. 20min
Total 1h
4 portions
Ingrédients
Peanut Sauce
-
garlic cloves2
-
fresh root ginger peeled, cut in round slices (2 mm)20 g
-
olive oil25 g
-
coconut milk270 g
-
peanut butter110 g
-
light soy sauce55 g
-
orange juice55 g
-
dark brown sugar55 g
-
sriracha sauce to taste (see tip)½ - 1 ½ Tbsp
-
sesame oil8 g
Chicken, Rice and Vegetables
-
water600 g
-
basmati rice230 g
-
coconut milk400 g
-
desiccated coconut15 g
-
chicken thighs, boneless and skinless diced (1-2 cm)400 g
-
fresh baby sweetcorn halved lengthways130 g
-
sugar snap peas trimmed130 g
-
unsalted peanuts roughly chopped, for garnishing
-
fresh coriander leaves roughly chopped, for garnishing
Niveau
facile
Infos nut. par 1 portion
Sodium
831.8 mg
Protides
32.5 g
Calories
4329.8 kJ /
1034.9 kcal
Lipides
56.3 g
Fibre
4.5 g
Graisses saturées
31.7 g
Glucides
87.3 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Huli Huli Chicken with Macaroni Salad
1h 20min
Chorizo and Chicken Burgers
20min
Sticky Sesame Chicken
40min
Warm Chicken Peanut Noodle Salad
25min
Jerk Chicken with Sweet Potato Mash and Vegetables
3h 5min
Steak Fajita Sweet Potatoes
1h
Sticky sesame chicken
40min
Chicken and Chorizo Filo Pie
2h
Chicken, Basil and Roasted Red Pepper Spaghetti (TM6 & TM5)
35min
Chicken Katsu Curry with Rice
1h 40min
Beef and Bean Enchiladas
40min
Chicken Enchiladas
1h