If you're making sourdough bread, you're going to have a lot of extra sourdough starter. Don't throw out your sourdough discard, use it to add incredible flavor and texture to pancakes, waffles, cookies, crackers and more. Amazing flavor with no waste.
25min
30min
4h 10min
50min
1h 10min
5h 5min
45min
2h 55min
4h 10min
40min
120h 5min