Sourdough Starter Discard Crackers

Sourdough Starter Discard Crackers

4.4 77 évaluations

Prép. 15min

Total 45min

1 Total recipe

Ingrédients

whole wheat flour
5 ½ oz
sourdough starter discard (unfed)
8 oz
unsalted butter diced, room temperature
2 oz
salt
½ tsp
mixed seeds to sprinkle

mixed spices, and/or finely chopped nuts, to sprinkle

Niveau

facile

Infos nut. par 1 Total recipe

Sodium 1177 mg

Protides 29 g

Calories 5581 kJ / 1334 kcal

Lipides 51 g

Fibre 23 g

Graisses saturées 30 g

Glucides 198 g

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Également présenté dans

Sourdough Baking - with Starter Discard 11 Recettes
États-Unis

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