Chocolate, Peanut and Raisin Cupcakes with Peanut Butter Icing

Chocolate, Peanut and Raisin Cupcakes with Peanut Butter Icing

4.0 16 évaluations

Prép. 15min

Total 1h 30min

12 pieces

Ingrédients

Cupcakes

unsalted butter soft
125 g
soft brown sugar
100 g
golden syrup (30 g)
2 Tbsp
large eggs
2
self-raising flour
200 g
milk
150 g
natural vanilla extract
½ tsp
chocolate raisins
100 g
chocolate peanuts
100 g

Peanut Butter Icing

unsalted butter soft
220 g
smooth peanut butter
260 g
icing sugar
120 g
natural vanilla extract
½ tsp
dry-roasted peanuts, unsalted roughly chopped, for garnishing
1 Tbsp
chocolate (optionnel) finely chopped, for decorating
10 g

Niveau

facile

Infos nut. par 1 piece

Protides 10.3 g

Calories 2526 kJ / 603 kcal

Lipides 41.7 g

Glucides 46.9 g

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Également présenté dans

Sweet 80 Recettes
Royaume-Uni et Irlande

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