Seeded tahini crackers

Seeded tahini crackers

3.6 30 évaluation

Prép. 15min

Total 1h 10min

12 portions

Ingrédients

poppy seeds
25 g
chia seeds
45 g
psyllium husks
2 tbsp
sunflower seeds
75 g
pepitas
75 g
wholegrain mustard
60 g
tahini
55 g
golden linseeds (flaxseeds)
45 g
salt
½ tsp
egg
1
gluten free flour for dusting

Niveau

facile

Infos nut. par 1 portion

Sodium 179 mg

Protides 7.2 g

Calories 693.7 kJ / 165.2 kcal

Lipides 13.3 g

Fibre 5.8 g

Graisses saturées 1.7 g

Glucides 2 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Eat Well 102 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Fermented beetroot and apple salsa

Fermented beetroot and apple salsa

72h

Spiced nut clusters

Spiced nut clusters

35min

Coffee and cocoa toasted cereal

Coffee and cocoa toasted cereal

50min

Pumpkin, carrot and herb bread

Pumpkin, carrot and herb bread

1h 30min

Spiced roasted mixed nuts

Spiced roasted mixed nuts

25min

Chia and pepita gluten free loaf

Chia and pepita gluten free loaf

1h 25min

Carrot cake bliss balls

Carrot cake bliss balls

40min

Rosemary and sea salt crackers

Rosemary and sea salt crackers

35min

Raw strawberry cheesecake

Raw strawberry cheesecake

7h 45min

Raw chocolate snaps

Raw chocolate snaps

1h 5min

Buckwheat and almond slider buns

Buckwheat and almond slider buns

1h 15min

Hazelnut crunch bliss balls

Hazelnut crunch bliss balls

40min