Appareils et accessoires
Bubble and squeak soup
Prép. 15min
Total 35min
4 portions
Ingrédients
-
speck cut into cubes (1 cm - see Tips)150 g
-
brown onion cut into quarters150 g
-
leek trimmed, white part only cut into pieces (3 cm)1
-
salted butter40 g
-
potatoes unpeeled and cut into pieces (approx.1 cm)250 g
-
dried parsley1 tsp
-
water1000 g
-
Chicken stock paste (see Tips)1 tbsp
-
ground nutmeg2 pinches
-
ground black pepper to taste¼ - ½ tsp
-
Savoy cabbage finely shredded (see Tips)200 g
Niveau
facile
Infos nut. par 1 portion
Sodium
456.3 mg
Protides
11.1 g
Calories
898.8 kJ /
214 kcal
Lipides
12.1 g
Fibre
4.4 g
Graisses saturées
9.6 g
Glucides
13.3 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Meals in a Flash
91 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Vous pourriez aussi aimer...
Mushroom and bacon pasta
30min
Apricot Chicken
35min
Chicken and sweet corn soup
30min
Pumpkin risotto with bacon
40min
Shepherd's pie
55min
Curried beef and noodles (Aussie chow mein)
25min
Sweet potato, parsnip and broccoli frittata
55min
Pasta salad with trout and vegetables
45min
Chicken, leek and corn pie
1u. 15min
Classic meatloaf
1u. 35min
Tuna mornay
45min
Apricot chicken risotto
30min