Cevapcici with Ajvar (Balkan sausage with Aubergine and Pepper Dip)

Cevapcici with Ajvar (Balkan sausage with Aubergine and Pepper Dip)

4.3 8 évaluations

Prép. 40min

Total 2h

4 portions

Ingrédients

Ajvar

red peppers halved, deseeded
4
aubergines halved
2
onions quartered
50 g
lemons juice only (approx. 60 g)
2
fresh flat-leaf parsley
20 g
fine sea salt
¼ tsp
ground black pepper
⅛ tsp

Cevapcici

garlic cloves to taste
3 - 5
onions quartered
75 g
beef mince broken up
450 g
pork mince broken up
250 g
lamb mince broken up
200 g
sweet paprika
2 tsp
bicarbonate of soda
1 tsp
fine sea salt
1 ½ tsp
ground black pepper
1 tsp
frying oil
2 Tbsp

Niveau

facile

Infos nut. par 4 portions

Protides 188 g

Calories 9608 kJ / 2298 kcal

Lipides 123 g

Glucides 53 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

croatian cuisine 8 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Gluten-free Burgers with Guacamole and Onion Rings

2h 45min

Summer Fruit Crumble with Crème Anglaise

1h 10min

Sliced Potato Salad with Herb Vinaigrette

45min

Bern-style Rösti

40min

Focaccia with Roasted Grapes and Taleggio

2h

CosNOpolitan Mocktail

45min

Baked Camembert with Mandarin Jam and Herb Crackers

1h

Leftover Roast Patties with Egg

45min

Snowdrop Cocktail

1h 10min

Mixed Berry Chia Jam

12h 15min

Pickled Red Onions

1h 50min

Turkish Spiced Lamb Bites

1h 30min