Frozen Fruit Sorbet (TM6 Metric)

Frozen Fruit Sorbet (TM6 Metric)

4.7 13 évaluation

Prép. 5min

Total 5min

4 portions

Ingrédients

sugar to taste
60 - 100 g
frozen fruit cut into pieces as needed, frozen in a single layer (see Tip)
500 g
lemon juice (optionnel)
2 tsp
egg whites, pasteurized (optionnel) (see Tip)
2
2 liquid egg whites, pasteurized

Niveau

facile

Infos nut. par 1 portion

Sodium 30 mg

Protides 2 g

Calories 540 kJ / 129 kcal

Lipides 0 g

Fibre 3 g

Graisses saturées 0 g

Glucides 31 g

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Également présenté dans

Cooking Experience 24 Recettes
Canada

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Canada

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