Ice Cream Sandwiches

Ice Cream Sandwiches

4.3 9 évaluation

Prép. 45min

Total 18h 55min

12 pieces

Ingrédients

Swiss Meringue

sugar
6 oz
egg whites, from large eggs
6
lemon juice
1 ½ tsp
salt
¼ tsp
heavy whipping cream chilled
10 ½ oz
vanilla bean pod
½
whole milk
3 oz

Cake

sugar
7 oz
unsalted butter diced, room temperature
10 oz
large egg yolks
2
vanilla extract
1 tsp
all-purpose flour
13 oz
unsweetened cocoa powder
1 ½ oz
salt
½ tsp

Niveau

difficile

Infos nut. par 1 piece

Sodium 183.9 mg

Protides 6.2 g

Calories 1791.1 kJ / 428.1 kcal

Lipides 22.3 g

Fibre 1.8 g

Graisses saturées 13.7 g

Glucides 51.6 g

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Également présenté dans

Vintage Desserts 16 Recettes
États-Unis

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