Japanese Bakery Special Custard

Japanese Bakery Special Custard

5.0 1 évaluation

Prép. 25min

Total 2h

24 AMAN delete test

Ingrédients

egg yolk (from chicken egg) from large eggs
7
sugar
100 g
cake and pastry flour
45 g
whole milk
500 g
vanilla pod seeds only
¼
1 tsp vanilla extract, natural
butter, unsalted cut into pieces
30 g

Niveau

facile

Infos nut. par 1 AMAN delete test

Sodium 12.5 mg

Protides 1.5 g

Calories 245.3 kJ / 58.6 kcal

Lipides 2.9 g

Fibre 0 g

Graisses saturées 1.3 g

Glucides 6.7 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Diamond Club CA - 1st edition 18 Recettes
Canada

Vous pourriez aussi aimer...

Salted caramel sauce

Salted caramel sauce

40min

Demo Recipe 1 - Lemonade

Demo Recipe 1 - Lemonade

5min

Gold Pineapple Te Fiti

Gold Pineapple Te Fiti

10min

Spooky Caramel Apples

Spooky Caramel Apples

1h 45min

Mixed Berries Pavlova Stack

Mixed Berries Pavlova Stack

5h 30min

Japanese Bakery Special Custard

Japanese Bakery Special Custard

2h

Bagels

Bagels

1h 20min

Eggs Benedict and corn muffins

Eggs Benedict and corn muffins

1h 15min

Steamed Banana Muffins

Steamed Banana Muffins

30min

Hazelnut caramel bonbons (TM6)

Hazelnut caramel bonbons (TM6)

2h 30min

Semprit Cookies

Semprit Cookies

50min

Chocolate and strawberry domes

Chocolate and strawberry domes

51h