Appareils et accessoires
"Hug in a Mug" Chicken Soup
Prép. 10min
Total 35min
4 portion
Ingrédients
-
flat-leaf parsley leaves only2 sprigs
-
carrot cut into pieces1
-
celery cut into pieces1 stalk
-
fresh brown mushrooms cut into halves100 g
-
onions cut into quarters140 g
-
butter, salted cut into pieces60 g
-
chicken breast fillet, skin on or skinless cut into pieces (½ in.)510 g
-
all purpose white flour60 g
-
black pepper, ground2 pinches
-
water795 g
-
chicken stock paste (see Tip)1 tbsp
-
crusty bread to serve
Niveau
facile
Infos nut. par 1 portion
Sodium
208.3 mg
Protides
31.7 g
Calories
1439.9 kJ /
344.2 kcal
Lipides
15.8 g
Fibre
1.9 g
Graisses saturées
8.5 g
Glucides
17.8 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Chicken Soups - CA
9 Recettes
Canada
Canada
Vous pourriez aussi aimer...
Chinese-style chicken
25min
Peeled Garlic
5min
Ginger Chicken Meatballs in Scallion Broth
1h 10min
Chicken Noodle Soup
50min
Cold and Flu Tea Bombs
6h 25min
Browned beef mince
20min
JJ's 2-step chicken curry
45min
Salt-free vegetable stock paste (Diabetes)
55min
Meatloaf
1h 20min
Cheese and bacon scones
35min
"Hug in a mug" chicken soup
30min
Curried sausages
40min