Appareils et accessoires
Quark and Semolina Dumplings with Fresh Berry Sauce
Prép. 15min
Total 1h
6 portion
Ingrédients
-
curd cheese (quark)250 gram
-
egg, European medium (53-63 g) (from chicken)1
-
semolina, durum wheat70 gram
-
wheat flour45 gram
-
butter, unsalted (from cows' milk) diced30 gram
-
panko breadcrumbs70 gram
-
caster sugar30 gram
-
300 gram berries, mixed, freshberries, mixed, frozen300 gram
-
caster sugar to taste30 - 60 gram
-
vanilla paste2 teaspoon
-
freshly squeezed lemon juice1 tablespoon
-
water1500 gram
-
salt plus 1 pinch1 teaspoon
-
icing sugar (may contain 3-5% anti-caking agent) for dusting
-
lemon zest, grated for garnishing
Niveau
facile
Infos nut. par 1 portion
Sodium
606.4 mg
Protides
9.7 g
Calories
1170.1 kJ /
279.7 kcal
Lipides
7.7 g
Fibre
3.3 g
Graisses saturées
3.7 g
Glucides
43.8 g
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