Appareils et accessoires
Arabian chicken with couscous
Prép. 15min
Total 45min
4 portions
Ingrédients
-
couscous, medium350 g
-
water800 g
-
olive oil70 g
-
fine salt2 tsp
-
onions cut into halves200 g
-
carrots cut into pieces200 g
-
fresh ginger (3 cm), peeled and thinly sliced1 piece
-
1 tbsp vegetable stock paste, homemadevegetable stock cube (for 0.5 l)1
-
potatoes diced (1-2 cm)150 g
-
red peppers cut into bite-sized pieces200 g
-
aubergines cut into bite-sized pieces100 g
-
dried apricots cut into quarters100 g
-
freshly ground black pepper½ tsp
-
ground cumin½ tsp
-
hot paprika powder1 tsp
-
ground coriander1 tsp
-
chicken breast fillet cut into pieces (2 cm)500 g
-
fresh mint (optionnel) leaves only4 sprigs
Niveau
moyen
Infos nut. par 1 portion
Protides
42 g
Calories
2971 kJ /
710 kcal
Lipides
20 g
Fibre
15.6 g
Glucides
87 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Quick Easy Dinners
10 Recettes
International
International
Vous pourriez aussi aimer...
Tomatoes stuffed with mushrooms and nuts
1h 5min
Chicken Provencale
1h
Ratatouille
40min
Chicken breasts pizzaiola
55min
Chickpea stew with vegetables and chorizo
45min
Beef chili with lemon feta
45min
Greek style pork stew
45min
Lentil curry stew with chicken
8h 35min
Pasta "alla Norma"
50min
Lentil and chorizo stew
3h 45min
Courgette side dish
30min
Meatballs in Spanish sauce
55min