Salmon in Mushroom Cream Sauce with Potatoes

Shrimp Orzo with Peas

Sous-Vide Salmon with Lemon and Herbs

Steamed Chicken With Herbal Liqueur

Sous-Vide Scallops in Lemon-Butter Sauce

Creamy Truffled Mushroom Tagliatelle - Tagliatelle con crema di funghi tartufata

Fish stew with cassava flour (Muzongué com musseque)

Fish and prawn stock

Pasta salad with tuna and basil vinaigrette

Lemon chicken

Chinese Long Beans with Pork

Steamed turbot and mixed vegetable parcels