Appareils et accessoires
Guinness beef pies
Prép. 15min
Total 2h 15min
6 portions
Ingrédients
-
brown onion cut into quarters1
-
garlic cloves2
-
carrots cut into pieces2
-
celery stalks cut into pieces2
-
fresh sage leaves only1 sprig
-
fresh thyme leaves only1 sprig
-
unsalted butter40 g
-
stewing beef (gravy beef or chuck steak), cut into pieces (3 cm)500 g
-
cornflour3 tbsp
-
button mushrooms cut into quarters6 - 10
-
bacon (optionnel) cut into pieces (2 cm)100 g
-
Guinness®200 g
-
fish sauce (optionnel)1 tbsp
-
salt to taste
-
ground black pepper to taste
-
puff pastry (see Tips)3 - 4 sheets
-
egg lightly beaten1
Niveau
facile
Infos nut. par 1 portion
Sodium
1261.8 mg
Protides
32.3 g
Calories
2640.2 kJ /
628.6 kcal
Lipides
32.4 g
Fibre
8.6 g
Graisses saturées
14.4 g
Glucides
47.9 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Simply Delicious
88 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Vous pourriez aussi aimer...
Traditional chicken broth with angel hair pasta
1h 30min
Bubble and squeak soup
35min
Sausage and butter bean winter stew
25min
Chicken corn chowder with broccoli terrines
1h 25min
Peanut and soba noodle slaw
20min
Chocolate ripple cheesecake towers
40min
Cypriot grain salad
45min
Ricotta dumplings with napoli sauce
55min
Thai chicken balls with sweet chilli dipping sauce
1h
Little lasagne cups
2h 50min
Risoni with salmon and spinach
25min
Barley, bacon and chorizo soup
50min