Appareils et accessoires
Guinness beef pies
Prép. 15min
Total 2h 15min
6 portions
Ingrédients
-
brown onion cut into quarters1
-
garlic cloves2
-
carrots cut into pieces2
-
celery stalks cut into pieces2
-
fresh sage leaves only1 sprig
-
fresh thyme leaves only1 sprig
-
unsalted butter40 g
-
stewing beef (gravy beef or chuck steak), cut into pieces (3 cm)500 g
-
cornflour3 tbsp
-
button mushrooms cut into quarters6 - 10
-
bacon (optionnel) cut into pieces (2 cm)100 g
-
Guinness®200 g
-
fish sauce (optionnel)1 tbsp
-
salt to taste
-
ground black pepper to taste
-
puff pastry (see Tips)3 - 4 sheets
-
egg lightly beaten1
Niveau
facile
Infos nut. par 1 portion
Sodium
1261.8 mg
Protides
32.3 g
Calories
2640.2 kJ /
628.6 kcal
Lipides
32.4 g
Fibre
8.6 g
Graisses saturées
14.4 g
Glucides
47.9 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Simply Delicious
88 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Vous pourriez aussi aimer...
Pork cannelloni with vegetable sauce
1h
Lasagne bolognese
2h 30min
Meatballs in tomato sauce (TM5)
3h 40min
Traditional gravy
25min
Sweet and sour pork
40min
Twice-cooked pork belly with lentils
5h 30min
Beef and mushroom hot pot
2h
Cornish pasties
2h
Meatloaf with onion gravy
1h 30min
Sausage ragu with orecchiette
1h
Chicken, leek and corn pie
1h 15min
Chorizo and chicken pasta
50min