Appareils et accessoires
Green goddess pizza
Prép. 15min
Total 1h 30min
4 portions
Ingrédients
Pizza base
-
extra virgin olive oil plus extra for greasing20 g
-
filtered water120 g
-
dried instant yeast½ tsp
-
wholemeal spelt flour200 g
-
salt¼ tsp
-
nigella seeds2 tsp
Basil, avocado and hemp pesto
-
fresh basil leaves only (approx. 8 large sprigs)40 g
-
pine nuts30 g
-
walnuts30 g
-
hemp seeds (see Tips)30 g
-
garlic cloves2
-
avocado flesh only1
-
salt½ tsp
-
lemon juice2 tbsp
-
extra virgin olive oil30 g
Assembly
-
broccoli broken into small florets30 g
-
marinated artichoke hearts cut into halves4 - 5
-
pitted green olives cut into halves10
-
spring onion/shallot cut into thin slices1
-
pine nuts1 tbsp
-
vegan mozzarella (approx. 40 g - see Tips)6 slices
-
salt to season
-
ground black pepper to season
-
extra virgin olive oil for drizzling
-
rocket for garnishing
-
micro herbs for garnishing
Niveau
facile
Infos nut. par 1 portion
Protides
17.5 g
Calories
2667 kJ /
635 kcal
Lipides
46.6 g
Fibre
10.7 g
Glucides
32.4 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Plant to Plate
120 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Vous pourriez aussi aimer...
Thai tofu and sweet potato cakes
30min
Carrot, capsicum and pistachio pilaf
1h
Mixed mushroom burgers
50min
Honey ginger tofu with greens
2h 25min
Vegan moussaka
1h 50min
Basil, avocado and hemp pesto
5min
Cashew basil spelt pasta (gut health)
15min
Kale, sprouts and red cabbage salad
4h 35min
Sweetcorn and black rice salad
1h
Miso corn purée with almond ricotta
3h 20min
Cauliflower buffalo bites
35min
Satay noodle salad
35min