Spicy Sausage Macaroni and Cheese

Name: Spicy Sausage Macaroni and Cheese
Prep time: 10 min
Cook time: 1 h
Total time: 1 h
Yield: 6 portions
Ingredients: unsalted butter; 16 oz andouille sausage, pre-cooked; 4 oz Asiago cheese; 6 oz sharp white cheddar cheese; 6 oz Monterey Jack cheese; 45 oz water; 11 oz macaroni pasta; 1 tbsp extra virgin olive oil; 4 oz heavy whipping cream; 1 jalapeño pepper; 36 oz whole milk; 3 oz all-purpose flour; salt; white pepper; ½ tsp ground nutmeg

4.7 12 évaluations

Prép. 10min

Total 1h

6 portions

Ingrédients

unsalted butter to grease
andouille sausage, pre-cooked sliced (½ in.)
16 oz
16 oz pre-cooked pork sausages, sliced (½ in.)
Asiago cheese cubed
4 oz
sharp white cheddar cheese cubed
6 oz
Monterey Jack cheese cubed
6 oz
water
45 oz
macaroni pasta
11 oz
extra virgin olive oil
1 tbsp
heavy whipping cream
4 oz
jalapeño pepper sliced
1
whole milk
36 oz
all-purpose flour
3 oz
salt to taste
white pepper to taste
ground nutmeg
½ tsp
ground cayenne pepper (optionnel)
1 pinch