Nasi Lemak

Nasi Lemak

4.3 51 évaluations

Prép. 10min

Total 45min

4 portion

Ingrédients

Coconut milk rice

water
1100 g
rice washed and drained
350 g
coconut milk room temperature
200 g
fresh root ginger smashed
20 g
pandan leaves tied into knots
3
fresh lemon grass white part only and sliced
2 stalks
salt
1 ½ tbsp
eggs
4

Sambal ikan bilis

tamarind paste
20 g
water
100 g
dried chillies large and mild heat, deseeded and soaked to soften
40 - 80 g
garlic cloves
5
shallots
150 g
vegetable oil
40 g
light soy sauce
20 g
sugar
40 g
salt
1 tsp
fried ikan bilis (dried anchovies)
60 g
onions (approx. 2 onions), thinly sliced
200 g
cucumber sliced, to garnish
1
unsalted peanuts unsalted, to garnish

Niveau

facile

Infos nut. par 1 portion

Protides 40 g

Calories 3704 kJ / 885 kcal

Lipides 36 g

Fibre 2 g

Glucides 99 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Our Favourites 28 Recettes
International

Vous pourriez aussi aimer...

Red Date Longan Peach Gum Dessert

1h 5min

Crispy Ikan Bilis

40min

Sambal Belacan

10min

Teochew Steamed Pomfret With Mee Hoon

40min

Agar-Agar Gula Melaka (Palm Sugar Agar-Agar Jelly)

4h 20min

Golden Pillow (Big Bun With Nyonya Curry Chicken Filling)

2h 45min

Yam Rice

45min

Chicken porridge with century egg

30min

Sambal Petai Prawns

20min

White Radish Pork Rib Soup

3h

Homemade Pandan Kaya

55min

Dried Shrimp Sambal

55min