Appareils et accessoires
Lemongrass Chicken Soup
Prép. 15min
Total 50min
6 portions
Ingrédients
-
red onions cut into pieces, plus extra to garnish4 oz
-
cilantro leaves and tender stems, plus extra to garnish4 oz
-
fresh ginger peeled and cut into pieces3 oz
-
fish sauce1 oz
-
sesame oil1 oz
-
soy sauce1 oz
-
water30 oz
-
chicken breasts, skinless, boneless organic34 oz
-
fresh lemongrass bruised with back of knife and cut into pieces (1 in.)6 stalks
-
ears of corn cut into rounds (1 in.)1 - 3
-
green onions thinly sliced, to garnish
-
fresh red chilies thinly sliced, to garnish
Niveau
facile
Infos nut. par 1 portion
Sodium
734 mg
Protides
40 g
Calories
1259 kJ /
301 kcal
Lipides
9 g
Fibre
2 g
Graisses saturées
2 g
Glucides
14 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Cha Cha Chicken
14 Recettes
États-Unis
États-Unis
Facebook Live Favorites
74 Recettes
États-Unis
États-Unis
Vous pourriez aussi aimer...
Stir-Fried Vegetables
15min
Vegetarian Japchae
45min
Green Tea Crème Brûlée
2h 35min
Tom Ga Khai (Thai Coconut Milk Chicken), Steamed Clams With Garlic And Thai Curry Fish Custard
1h 40min
Butter Chicken
4h 5min
Thai Coconut Lemongrass Chicken Soup
50min
Steamed Whole Fish
45min
Thai Fish Curry
50min
Savory Rice Porridge (Congee)
35min
Fragrant Chicken Curry
1h
Ginger Garlic Steamed Whole Fish
30min
Thai Steamed Fish With Lime
30min