Appareils et accessoires
Polenta with Rich Meat Ragu
Prép. 10min
Total 1h 10min
6 portions
Ingrédients
-
celery stalk cut in pieces40 g
-
carrot peeled, cut in pieces70 g
-
onions quartered150 g
-
extra virgin olive oil55 g
-
pork mince broken in pieces400 g
-
beef mince broken in pieces400 g
-
red wine100 g
-
tinned chopped tomatoes400 g
-
fine sea salt plus 1 Tbsp2 tsp
-
ground black pepper1 pinch
-
caster sugar1 pinch
-
water1600 g
-
polenta400 g
Niveau
facile
Infos nut. par 1 portion
Sodium
2981.7 mg
Protides
32.5 g
Calories
2427.2 kJ /
580.7 kcal
Lipides
32.7 g
Fibre
4.2 g
Graisses saturées
16.8 g
Glucides
135.8 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Easy Italian with Thermomix Friend®
8 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Vous pourriez aussi aimer...
Rice with Duck
1h 5min
Mixed Meat Stew with Polenta - Spezzatino misto con polenta
1h 45min
Steamed Smoked Haddock with New Potatoes and Spinach
45min
Meatballs with Tomato Sauce
45min
Rice Salad with Eggs and Tuna
1h
Mayonnaise
5min
Cod with Citrus Butter
50min
Bacon and Herb Gravy
1h 15min
Steamed Hake with 7 Colour Rice
1h
Steamed Cod with Vizcaina Sauce
50min
Spinach and Potato Soup with Savoury Egg Custard
45min
Spanish Green Lentil And Chorizo Soup
12h 45min