Appareils et accessoires
Cranberry-Almond Chicken Salad
Prép. 10min
Total 15min
4 portions
Ingrédients
-
slivered almonds30 g
-
mayonnaise140 g
-
apple, green quartered (approx. ½ med. apple)100 g
-
red onion quartered (approx. ½ med. onion)60 g
-
celery sliced (2.5 cm/1 in.), (approx. 2 stalks)85 g
-
dried cranberries100 g
-
lime juice (approx. ½ med. lime)15 g
-
salt, fine to taste⅛ tsp
-
ground black pepper to taste⅛ tsp
-
400 g roast chicken, breast, cubed (2.5 cm/1 in.)chicken breast, skin on or skinless, boneless cooked, cubed (2.5 cm/1 in.)400 g
-
4 - 5 sprigs fresh tarragon, leaves only, to tastefresh chives to taste4 - 5
Niveau
facile
Infos nut. par 1 portion
Sodium
367 mg
Protides
23 g
Calories
2376.8 kJ /
568.1 kcal
Lipides
41 g
Fibre
3.8 g
Graisses saturées
6.8 g
Glucides
28.1 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Lunch Box
7 Recettes
Canada
Canada
Vous pourriez aussi aimer...
Oaty Gluten Free Chocolate Chip Cookies
40min
Green Bean Gremolata
25min
Roast Lamb with Vegetables and Mint Sauce
2h
Slow Cooked Pot Roast
6h 20min
Maple Teriyaki Salmon with Rice and Broccoli
30h
Sous-vide Steak with Creamy Lemon Sauce
1h 30min
Sous-Vide Teriyaki Chicken Thighs (TM6) Metric
2h
Gyro Spice Blend
5min
ABC Nut Butter
10min
Gluten Free Chocolate Orange Cookies (Metric)
2h
Plum Sauce
50min
Asian Rice and Vegetable Sauté (TM6 Metric)
45min