Cranberry-Almond Chicken Salad

Name: Cranberry-Almond Chicken Salad
Prep time: 10 min
Cook time: 15 min
Total time: 15 min
Yield: 4 portions
Ingredients: 30 g slivered almonds; 140 g mayonnaise; 100 g apple, green; 60 g red onion; 85 g celery; 100 g dried cranberries; 15 g lime juice; &frac18; tsp salt, fine; &frac18; tsp ground black pepper; 400 g chicken breast, skin on or skinless, boneless; 4 - 5 fresh chives

4.8 30 évaluations

Prép. 10min

Total 15min

4 portions

Ingrédients

slivered almonds
30 g
mayonnaise
140 g
apple, green quartered (approx. ½ med. apple)
100 g
red onion quartered (approx. ½ med. onion)
60 g
celery sliced (2.5 cm/1 in.), (approx. 2 stalks)
85 g
dried cranberries
100 g
lime juice (approx. ½ med. lime)
15 g
salt, fine to taste
⅛ tsp
ground black pepper to taste
⅛ tsp
chicken breast, skin on or skinless, boneless cooked, cubed (2.5 cm/1 in.)
400 g
400 g roast chicken, breast, cubed (2.5 cm/1 in.)
fresh chives to taste
4 - 5
4 - 5 sprigs fresh tarragon, leaves only, to taste