Appareils et accessoires
Vegemite® and cheese scrolls
Prép. 10min
Total 1h 35min
12 portions
Ingrédients
-
three cheese mix (e.g. mozzarella, cheddar, Parmesan or feta), cut into pieces (1-2 cm)200 g
-
water300 g
-
dried instant yeast (1 sachet) or 20 g fresh yeast2 tsp
-
olive oil20 g
-
sea salt to taste1 tsp
-
baker's flour plus extra to dust500 g
-
bread improver1 tsp
-
VEGEMITE® warmed1 - 2 tbsp
Niveau
facile
Infos nut. par 1 portion
Sodium
471.4 mg
Protides
10.6 g
Calories
958.9 kJ /
228.3 kcal
Lipides
6.9 g
Fibre
1.6 g
Graisses saturées
3.3 g
Glucides
29.9 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Chicken, spinach and leek risotto
30min
Boiled Eggs
20min
Tomato relish
2h 10min
Beetroot salad
10min
Pizza Bianca
40min
San choy bau (Matt Sinclair)
30min
Basic muffin mix
30min
Cheese and bacon rolls
2h
Creamy chicken cauliflower soup (Skinnymixers)
40min
Stewed apples with walnut crumble topping
25min
Easy banana muffins
30min
Traditional sausage rolls
50min