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Goat's Cheese Frittata Sandwiches with Caramelised Red Onion Chutney
Pas d’évaluation
Prép. 20min
Total 1h 15min
6 portions
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Ingrédients

  • olive oil
    45 g
  • red onions cut in wedges
    500 g
  • soft brown sugar
    200 g
  • fine sea salt
    2 tsp
  • red wine vinegar
    200 g
  • fresh mushrooms thinly sliced
    150 g
  • fresh baby spinach plus extra for garnishing
    50 g
  • medium eggs
    6
  • milk
    45 g
  • fresh chives finely chopped
    5 g
  • ground black pepper
    ¾ tsp
  • soft goat's cheese crumbled
    80 g
  • water
    500 g
  • unsalted butter for frying
    2 - 3 Tbsp
  • garlic clove thinly sliced
    1
  • baguettes each cut in 3 pieces and halved horizontally
    2
  • back bacon
    12 slices
  • cream cheese
    12 Tbsp
  • tomato
    6 slices

Niveau

moyen

Infos nut. par 1 portion

Sodium 2086.9 mg
Protides 36.5 g
Calories 3546.1 kJ / 847.5 kcal
Lipides 35 g
Fibre 4.6 g
Graisses saturées 14.6 g
Glucides 97.9 g

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Également présenté dans

Every Season Is a Healthy Season 27 Recettes
Royaume-Uni et Irlande
Manifesto 203 Recettes
Royaume-Uni et Irlande

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