Spaghetti with Garlic, Olive Oil and Tomatoes

Spaghetti with Garlic, Olive Oil and Tomatoes

4.5 13 évaluation

Prép. 10min

Total 40min

4 portions

Ingrédients

Parmesan cheese cut in pieces (2 cm)
40 g
vegetarian hard cheese, cut in pieces (2 cm)
fresh parsley leaves
10 g
extra virgin olive oil
50 g
garlic cloves
2
cherry tomatoes halved
350 g
salt
2 pinches
water
1200 g
dried spaghetti
320 g
fresh basil leaves for garnishing
10 g

Niveau

facile

Infos nut. par 1 portion

Sodium 218.8 mg

Protides 15 g

Calories 1949.6 kJ / 466 kcal

Lipides 16.4 g

Fibre 3.8 g

Graisses saturées 3.8 g

Glucides 64.2 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Easy Pasta 11 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Tikka Masala Wraps

Tikka Masala Wraps

40min

Meatballs in Tomato Sauce

Meatballs in Tomato Sauce

1h 10min

Tomato and Bacon Spaghetti

Tomato and Bacon Spaghetti

35min

Tomato and mushroom spaghetti

Tomato and mushroom spaghetti

30min

Chicken and Mushroom Rice

Chicken and Mushroom Rice

55min

Alcohol-free Berry Mojito

Alcohol-free Berry Mojito

5min

Lemonade

Lemonade

5min

Oreo® Ice Cream

Oreo® Ice Cream

8h 30min

Steamed Stuffed Chicken with Cumin Rice and Ribbon Vegetables

Steamed Stuffed Chicken with Cumin Rice and Ribbon Vegetables

45min

Spaghetti alla Puttanesca

Spaghetti alla Puttanesca

35min

Chicken, Basil and Roasted Red Pepper Spaghetti

Chicken, Basil and Roasted Red Pepper Spaghetti

35min

Tomato and Mushroom Spaghetti

Tomato and Mushroom Spaghetti

30min