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South American Party

Alfajores from Argentina, Ceviche from Peru, and Shredded Chicken from Venezuela, discover a variety of cross-cultural dishes and culinary traditions in South American cuisine.
Meat and Cheese Stuffed Cassava (Carimañolas de carne y de queso)

Meat and Cheese Stuffed Cassava (Carimañolas de carne y de queso)

2h
Sirloin Steak with New Potatoes and Chimichurri

Sirloin Steak with New Potatoes and Chimichurri

40min
Venezuelan Shredded Chicken with Arepas

Venezuelan Shredded Chicken with Arepas

40min
Peruvian Ceviche

Peruvian Ceviche

1h 15min
Argentinian Chicken Empanadas

Argentinian Chicken Empanadas

3h 40min
Pisco Sour

Pisco Sour

10min
Bolivian Rice Pilaf

Bolivian Rice Pilaf

45min
Cheese and Onion Cornbread (Sopa Paraguaya)

Cheese and Onion Cornbread (Sopa Paraguaya)

1h
Argentinian Alfajores

Argentinian Alfajores

1h 10min
Banoffee Brazilian Pavé

Banoffee Brazilian Pavé

1h 25min