Celebrate Ramadan and Syawal with our curated array of sedap festive food that marks the beginning of Ramadan to the end of Syawal. From the quick and easy one pot noodles and sup tauhu kulit to the fancy rosalinda pineapple tarts, nostalgic sarsi, regional favourites like curry mee, sup kambing and kuzi ayam. This collection includes delectable mains, flavoursome one-pot dishes for iftar, sahur, potlucks and open houses for a meaningful fasting month and your lavish Raya spread!
