Appareils et accessoires
Spiced Pear Jam and Chorizo
Prép. 20min
Total 1h 35min
10 portions
Ingrédients
-
garlic clove1
-
fresh root ginger peeled3 cm
-
lemon zest only, no white pith1
-
pears (approx. 3-4 pears), cores removed and cut in quarters430 g
-
apple core removed and cut in quarters1
-
saffron threads1 pinch
-
smoked paprika½ tsp
-
lemon juice (approx. 1 lemon)40 g
-
raw sugar200 g
-
chorizo (approx. 3-4), thinly sliced600 g
Niveau
facile
Infos nut. par 1 portion
Protides
10.4 g
Calories
1058 kJ /
252 kcal
Lipides
10 g
Fibre
2.7 g
Glucides
29.6 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Spanish Tapas
10 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Vous pourriez aussi aimer...
Roasted Tomato Tart
2h
Moroccan Lamb with Chopped Salad
13h 15min
Cranberry, Lemon and Almond Cake (egg, dairy and gluten free)
2h 25min
Quick Squash, Rosemary and Parmesan Bread
1h
Courgette and Lemon Sorbet
8h 5min
Onion Bhajis with Chilli Coriander Dip
1h
Oven Baked Vegetable Crisps
1h 45min
Cranberry Chutney
25min
Red Wine-poached Pears with Crème Anglaise
1h 45min
Cardamom And Lime Syrup Cake
1h 35min
Ginger, Clementine and Honey Steamed Puddings
1h
Beer-Battered Tofish, Mushy Peas,Tartare Sauce and Chips
3h