Pecan pie cheesecake cups

Pecan pie cheesecake cups

4.4 30 évaluations

Prép. 25min

Total 35min

8 portions

Ingrédients

pecans
100 g
unsalted butter softened
70 g
digestive biscuits broken into pieces
120 g
bourbon (optional - see Tips)
40 g
brown sugar
80 g
pure maple syrup
60 g
vanilla bean paste
1 ½ tsp
cream cheese
250 g
pouring (whipping) cream
150 g

Niveau

facile

Infos nut. par 1 portion

Sodium 206.5 mg

Protides 5.6 g

Calories 1865.4 kJ / 444.1 kcal

Lipides 36.1 g

Fibre 2 g

Graisses saturées 17.8 g

Glucides 25.5 g

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Également présenté dans

Meals in a Flash 91 Recettes
Australie et Nouvelle-Zélande

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