Prawn Dumplings

Prawn Dumplings

4.7 50 évaluations

Prép. 30min

Total 1h 15min

26 pieces

Ingrédients

Sauce

soy sauce
100 g
brown rice vinegar
25 g
toasted sesame oil
1 Tbsp
Tabasco to taste
5 - 10 dashes
toasted sesame seeds
1 tsp

Dumpling Wrappers

water (optionnel)
150 g
plain flour plus extra for dusting
300 g
water (optionnel)
10 g

Filling

fresh root ginger peeled, cut in round slices (2 mm)
10 g
spring onions sliced (3 mm)
5
medium raw prawns, peeled
150 g
toasted sesame oil
1 Tbsp
Shaoxing rice wine
2 Tbsp
2 Tbsp sherry vinegar
soy sauce
2 Tbsp
ground white pepper
1 pinch

Assembly and Cooking

carrot sliced (2 mm)
1
water for steaming
500 g

Niveau

difficile

Infos nut. par 1 piece

Protides 2.4 g

Calories 262 kJ / 62 kcal

Lipides 1.2 g

Fibre 0 g

Glucides 9.8 g

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Également présenté dans

Chinese new year 9 Recettes
Royaume-Uni et Irlande

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