Appareils et accessoires
Pear and ginger purée (6-9 months)
Prép. 5min
Total 25min
1 Total recipe
Ingrédients
-
pears (approx. 4 pears), peeled, cored and cut into pieces (2-3 cm)500 g
-
water plus extra if needed20 g
-
ground cinnamon⅛ tsp
-
piece fresh ginger peeled and cut into thin slices½ - 1 cm
-
natural yoghurt to serve (optional - see Tips)
Niveau
facile
Infos nut. par 1 Total recipe
Protides
2.6 g
Calories
1292.4 kJ /
307.7 kcal
Lipides
0.8 g
Fibre
16.6 g
Glucides
50.4 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Wholefood child
88 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Vous pourriez aussi aimer...
Broccoli, red capsicum and pine nut salad
10min
Potato bake (Thermomix® Cutter, using modes)
1h 10min
Chicken bites (9 months+)
35min
Carrot, pumpkin and ginger purée
20min
Mixed veggie and cheddar egg muffins (6 months+)
30min
Meatballs with white wine mushroom sauce
35min
Beef stock paste
3h
Traditional chicken broth with angel hair pasta
1h 30min
Wendy Crombie's Shredded chicken noodle salad
40min
Mexican scrambled eggs
20min
Mushroom and sun-dried tomato fettuccine
35min
Healthy chocolate mousse
10min