Cauliflower Pithivier in Gluten-free Cheddar Puff Pastry

Cauliflower Pithivier in Gluten-free Cheddar Puff Pastry

4.6 12 évaluation

Prép. 55min

Total 2h 10min

4 portions

Ingrédients

Gluten-free Cheddar Puff Pastry

Cheddar cheese cut in pieces (2 cm)
150 g
gluten-free plain white flour (see tip), plus extra for dusting
250 g
unsalted butter diced (1-2 cm) then frozen for 30 minutes
200 g
water cold
120 g
xanthan gum
1 tsp
fine sea salt
½ tsp

Filling

cauliflower (approx. 1 small), cut in florets (1-2 cm)
400 g
olive oil plus 20 g
2 Tbsp
fresh sage leaves
10
garlic cloves to taste
1 - 2
red onions quartered
80 g
gluten-free plain white flour
20 g
milk
200 g
Dijon mustard
2 tsp
fine sea salt
¾ tsp
ground black pepper
2 pinches
pine nuts
40 g

Pithivier

medium egg beaten
1

Niveau

difficile

Infos nut. par 1 portion

Sodium 1151 mg

Protides 20 g

Calories 4576 kJ / 1101 kcal

Lipides 80 g

Graisses saturées 40 g

Glucides 74 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

No Gluten, No Problem! 10 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Vegan Sun-dried Tomato and Artichoke Quiche

1h 10min

Almond Vegetable Crumble

7h

Aquafaba Meringues

2h 15min

Slow-cooked Haricot Beans

14h 40min

Roasted Parsnip and Chestnut Pâté

2h 45min

Bean Burgers with Pistou and Slaw

1h 30min

Plant Candy Bar Bites

1h 50min

Sliders with Walnut or Sweet Potato Patties

2h 45min

Gluten Free Shortcrust Pastry

35min

Gluten-free Breakfast Quiche

2h 30min

Cashew, Mushroom and Chestnut Sausages with Root Veg Mash and Chilli Sauce

1h 30min

Leek and Lancashire Cheese Quiche

2h 15min