Focaccia with Roasted Grapes and Taleggio

Focaccia with Roasted Grapes and Taleggio

4.5 8 évaluation

Prép. 15min

Total 2h

8 portions

Ingrédients

water
230 g
caster sugar
10 g
dried instant yeast (7 g)
1 heaped tsp
15 g fresh yeast, crumbled
gluten-free bread flour
250 g
rice flour
50 g
olive oil plus 2 Tbsp and extra for greasing
25 g
xanthan gum
1 tsp
fine sea salt to taste
½ - 1 tsp
seedless red grapes
10
Taleggio cheese cut in small pieces
100 g
Brie cheese, cut in small pieces
fresh rosemary leaves only
2 sprigs
coarse sea salt (optionnel) for garnishing
1 pinch

Niveau

facile

Infos nut. par 1 portion

Sodium 506.3 mg

Protides 4.1 g

Calories 1032.7 kJ / 246.8 kcal

Lipides 9.6 g

Fibre 1.7 g

Graisses saturées 2.9 g

Glucides 33.2 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Free From 76 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Turmeric and Ginger-Infused Chicken Broth

Turmeric and Ginger-Infused Chicken Broth

Keine Bewertungen

Witches' Finger Cookies

Witches' Finger Cookies

2 Std.

Raw Asian Salad

Raw Asian Salad

10 Min

Gluten-free Blondies

Gluten-free Blondies

1 Std. 20 Min

Beetroot Houmous

Beetroot Houmous

15 Min

Avocado Lime Cheesecake (No Added Sugar)

Avocado Lime Cheesecake (No Added Sugar)

2 Std. 30 Min

Smoky Paprika Tomato Dip

Smoky Paprika Tomato Dip

5 Min

Gluten-free Date, Apple and Walnut Tea Bread

Gluten-free Date, Apple and Walnut Tea Bread

1 Std. 30 Min

Quick Squash, Rosemary and Parmesan Bread

Quick Squash, Rosemary and Parmesan Bread

1 Std.

Gluten-free Scones with Berry Chia Jam

Gluten-free Scones with Berry Chia Jam

1 Std.

Gluten-free Mushroom Christmas Stuffing

Gluten-free Mushroom Christmas Stuffing

1 Std. 20 Min

Sumac-spiced Houmous

Sumac-spiced Houmous

5 Min