Slow Cooked Pot Roast

Slow Cooked Pot Roast

3.8 32 évaluation

Prép. 20min

Total 6h 20min

6 portions

Ingrédients

boneless beef chuck roast cut into pieces (2 in.)
28 oz
salt
1 tsp
ground black pepper
¼ tsp
garlic cloves halved
2 - 3
olive oil
1 oz
yellow onions cut into wedges (1 in.)
7 oz
fresh thyme (optionnel)
5 sprigs
beef stock
24 oz
lemon juice
1 oz
baby gold potatoes cut in half
10 oz
carrots cut into pieces (1 in.)
6 oz
all-purpose flour
2 tbsp
soy sauce, light
1 - 2 tsp

Niveau

facile

Infos nut. par 1 portion

Sodium 603.3 mg

Protides 32.4 g

Calories 1332 kJ / 318.4 kcal

Lipides 12.5 g

Fibre 2.8 g

Graisses saturées 3.7 g

Glucides 19.8 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Low & Slow Blade Cover Slow Cook 8 Recettes
États-Unis

Vous pourriez aussi aimer...

Meat Sauce

Meat Sauce

1h 45min

Chicken with Mashed Potatoes and Gravy

Chicken with Mashed Potatoes and Gravy

1h 10min

Steamed Rice

Steamed Rice

25min

Spiralized Scalloped Potatoes

Spiralized Scalloped Potatoes

1h 30min

Shredded chicken 2-for-1

Shredded chicken 2-for-1

40min

Lemon Rosemary Chicken and Rice

Lemon Rosemary Chicken and Rice

55min

Lemon Garlic Chicken

Lemon Garlic Chicken

30min

Steamed Whole Chicken

Steamed Whole Chicken

1h 40min

One Pot Cheeseburger Helper

One Pot Cheeseburger Helper

45min

Steamed Chicken Breasts

Steamed Chicken Breasts

30min

Slow Cooked Corned Beef and Cabbage

Slow Cooked Corned Beef and Cabbage

6h

Tomato Basil Chicken Fettuccine

Tomato Basil Chicken Fettuccine

1h