Appareils et accessoires
Greek-style meatballs with warm veg salad (Noni Jenkins)
Prép. 10min
Total 40min
2 portions
Ingrédients
-
garlic cloves2
-
fresh mint leaves only3 sprigs
-
fresh parsley leaves only3 sprigs
-
lamb mince400 g
-
feta cheese crumbled, plus extra to sprinkle (optional)120 g
-
carrot cut into pieces (3 cm)1
-
broccoli cut into small florets100 g
-
cauliflower cut into small florets100 g
-
red capsicum cut into pieces½
-
extra virgin olive oil1 tbsp
-
sea salt1 pinch
-
dried mixed herbs plus extra to sprinkle1 pinch
-
mixed baby leaf salad50 g
-
lemon juice only1
Niveau
facile
Infos nut. par 1 portion
Sodium
799.8 mg
Protides
46.4 g
Calories
3610.3 kJ /
862.9 kcal
Lipides
67.1 g
Fibre
6.6 g
Graisses saturées
30.5 g
Glucides
19.8 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Grain-free granola (Noni Jenkins)
40min
Easy lamb hotpot
2h
Chicken meatballs in smoky tomato and eggplant sauce
50min
High Protein mac 'n cheese with pea and broccoli salad
40min
Chicken pizzaiola
50min
Spiced red lentil and chicken soup (Diabetes)
30min
Creamy Mediterranean chicken bake (Skinnymixers)
50min
Community fave brown rice salad
55min
Leek, chilli and chorizo sauce
40min
Skinnymixers' Moroccan chicken with preserved lemon and olives
30min
Tex-Mex chicken casserole
45min
High protein paprika chicken with sweet potato mash and cashew cream
40min