Appareils et accessoires
Sambal Matah (Balinese Sambal)
Prép. 10min
Total 20min
4 portions
Ingrédients
-
shallots peeled200 g
-
bird's eye chillies (cili padi)20 g
-
fresh lemongrass white part only, cut in pieces3 stalks
-
shrimp paste (belacan)1 tsp
-
coconut oil50 g
-
kaffir lime leaves cut in thin slices10
-
limes juice only3
-
sugar1 tsp
-
salt1 tsp
Niveau
facile
Infos nut. par 1 portion
Sodium
595 mg
Protides
2 g
Calories
707 kJ /
169 kcal
Lipides
13 g
Fibre
2 g
Graisses saturées
6 g
Glucides
15 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Everyday Asian with Thermomix® Cutter (TM6)
15 Recettes
International
International
Vous pourriez aussi aimer...
Hainanese chicken rice with vegetable soup and steamed egg
1h 25min
Hainanese Chicken Rice
4h 5min
Homemade Fish Ball Soup
2h
Easy chicken congee with Chinese sausage and mushrooms
35min
Sugarcane Water Chestnut Drink
50min
Yu wan tang (fish ball soup)
40min
Three Course Meal (Multigrain Rice, Cod And Kai Lan)
30min
Vegetarian Beehoon
25min
Inti Kelapa (Sweet Coconut Filling)
15min
All-in-one chicken congee
35min
Green tea ice cream (TM6 only)
24h 30min
Baked Sushi
1h 15min