Appareils et accessoires
Piri-piri spatchcock chicken
Prép. 15min
Total 1h 30min
4 portions
Ingrédients
-
fresh bird's eye chillies trimmed6 - 8
-
garlic cloves5
-
fresh bay leaves3
-
extra virgin olive oil (see Tips)150 g
-
paprika2 tsp
-
dried oregano1 tsp
-
lemon juice20 g
-
whole chicken see Tips.1
Niveau
facile
Infos nut. par 1 portion
Sodium
247.3 mg
Protides
65.2 g
Calories
4625.3 kJ /
1105.5 kcal
Lipides
89 g
Fibre
1.9 g
Graisses saturées
20.4 g
Glucides
9.7 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Thai watermelon salad
50min
Yellow Curry with Mushroom (Dandelion restaurant)
1h
Rosti canapé cups (Thermomix® Cutter)
40min
Dukkah
10min
Quick Soup Powder
10min
Curried pickled fish
49h
Paneer tikka
40min
Cranberry and rosemary chutney
45min
Curried Sausages and Lentils
1h
Jerk chicken with pineapple slaw
5h
Piri-piri spatchcock chicken (MEATER +)
1h 30min
Warm beetroot dish
50min