Appareils et accessoires
Jersey Beef
Prép. 20min
Total 30min
4 portions
Ingrédients
-
garlic cloves divided15
-
yellow mustard2 tbsp
-
Worcestershire sauce divided2 ½ oz
-
ground black pepper divided1 ½ tsp
-
sirloin steaks (16 oz each and 2½ thick)2
-
canola oil1 tbsp
-
unsalted butter cut into pieces12 oz
-
Madeira wine (see Variation)1 ½ oz
-
salt½ tsp
-
4 slices sourdough, sliced and toastedwhite bread sliced and toasted4 slices
Niveau
moyen
Infos nut. par 1 portion
Sodium
796.7 mg
Protides
38.9 g
Calories
4627.6 kJ /
1106 kcal
Lipides
94.6 g
Fibre
2 g
Graisses saturées
53.9 g
Glucides
24 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Road Trip Across the US
11 Recettes
États-Unis
États-Unis
Vous pourriez aussi aimer...
Sirloin Steaks and Herb Butter with Rosemary Potatoes and Broccoli
45min
Chimichurri Pork Tenderloin with Warm Rice Salad
13h 20min
Orange Salmon with Broccoli Couscous
35min
Citrus-Glazed Salmon with Roasted Cauliflower Salad
1h
Chimichurri Pork Filet with Warm Rice Salad
13h 20min
Pea Soup, Lemon Salmon, Broccoli and Potatoes
1h
Roasted Pork Loin (Betty)
1h 35min
Baby Potatoes with Prosciutto Dust
50min
Southern Potato Salad
1h 15min
Baja-Style Fish Tacos
30min
Grilled Steaks with Red Pepper Sauce
25min
Tex-Mex Tortillas with Shredded Pork and Black Beans
1h 20min