Appareils et accessoires
Spiralized Colorful Vegetable Salad
Prép. 20min
Total 30min
4 portions
Ingrédients
-
fresh ginger5 - 10 g
-
garlic cloves2
-
extra virgin olive oil70 g
-
rice vinegar25 g
-
light soy sauce15 g
-
peanut butter1 tbsp
-
honey2 tsp
-
sesame oil, untoasted1 tsp
-
carrot slender type, peeled80 g
-
celtuce peeled, cut in pieces that fit through feeder tube80 g
-
Japanese cucumber slender type, ends trimmed80 g
-
zucchini slender type80 g
-
onion peeled, cut in pieces that fit through feeder tube80 g
-
fresh bamboo shoots slender type80 g
-
cherry tomatoes cut in halves6
-
unsalted roasted peanuts chopped30 g
Niveau
facile
Infos nut. par 1 portion
Sodium
157.4 mg
Protides
2.6 g
Calories
938.6 kJ /
224.3 kcal
Lipides
19.5 g
Fibre
2.5 g
Graisses saturées
3.1 g
Glucides
11.2 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Spiralize Your Life
25 Recettes
International
International
Vous pourriez aussi aimer...
Salmon and Basmati Rice with Dill Cream Sauce
40min
Temaki Sushi
1h
Spicy Chicken with Coconut Rice
1h 25min
Whole Chicken and Tabbouleh with Tomato and Mint
1h 15min
Spicy Zucchini Noodles
10min
Ginataan Sitaw at Kalabasa (String Beans and Pumpkin in Coconut milk)
Pas d’évaluation
Stir fried broccoli and carrots
12min
Apple Spaghetti with Strawberry Dressing
15min
Bicol Express
45min
Steamed Poached Eggs
15min
Tomato Soup (Zupa pomidorowa jak u babci)
45min
Gambas
10min